+39 06.6867769
+39 06.6867769
Martedi - Domenica 12:00-15:00 / 19:00 - 23:30
Tuesday - Sunday 12:00-15:00 / 19:00 - 23:30

Antipasti

Oysters “Super Speciale”

Oysters “Speciale”

Oysters “Fine”

Sea urcins

Clams, razor clams

Sea fruit tasting platter

Sea bass, sea bream and salmon carpaccio

Sea bass or salmon tartare

Raw shrimps

Raw red praws

Bay prawn salad

Small calamari salted with mint

Mussels and clams fisherman style

Bruschetta con pomodoro e vongole

Primi

Linguini with lobster

Paccheri with sardines

Pasta with calamari

Linguini scoglio

Tagliolini fisherman style

Spaghetti with clams

Bombolotti (short pasta) with courgettes and bottarga

Beans and seafood soup

Secondi

Lobster “Catalana” style

Baked turbot with potatoes

Baked monkfish with vegetables

Baked sea bream with potatoes cherry tomatoes and red onion

Baked sea bream with potatoes cherry tomatoes and red onion

Sea bass in salt crust

Red prawns in white wine sauce

Steamed shrimps served with home made sauces

Grilled calamari

Assorted fried mullets, cod and small soles

Fried calamari and bay prawns

Shellfish soup

Mixed grilled and fried platter (min. 2 persons)

Dessert

Fresh fruit

Vanilla ice cream with coffee

Marmelade tart

Panna cotta (hot chocolate, caramel, nutella)

Cheesecake

White chocolate soufflé

Apple pie with vanilla ice cream and hot chocolate

“Sbriciolata” with chantilly cream and dark chocolate

Tiramisù